Chocolate Mendiants

Christmas Mendiants are here !! They can be made in a jiffy and are perfect for Christmas holiday treats !
We @ The Gratitude Kitchen love to support everything that is sustainable, local, organic and good for planet earth and every being on the planet.
What could be better than having local sustainable, organic, cruelty free, real chocolate from @ Naviluna .
Check out below on how to make these lovelies

Prep time

10mins

cook time

20mins

total time

30mins

For base

  • 100 -200 gms Organic dark chocolate
  • Parchment paper or silicone sheet

For Toppings

  • chopped nuts
  • citrus fruit zests
  • dried fruits soaked in orange or any other juice
  • cashew powder
  1. Melt in some dark chocolate (we got ours from @Earthloaf)
  2. Spoon the melted chocolate in round discs on parchment paper or silicone sheet.
  3. Top the mendiants with chopped nuts , citrus fruit zests, dried fruits soaked in orange or any other juice ,cashew powder.. and the list goes on.
  4. Let the mendiants set for about 20 minutes in the fridge or outside at a chill place.
    Enjoy !!
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